The philosophy that guides Fortune is simple: If you put the best into the oyster, then you'll get the best out of it. The best waters for oysters, the cold clear North Atlantic. The best places for oysters, like Fortune's farms in Wine Harbour and Whitehead on the Eastern Shore of Nova Scotia, where the tradition of harvesting fine seafood goes back centuries. Last but not least, you need the best people, from scientists and technological experts to researchers and field workers. That's why you're in luck when you find an oyster from Fortune, like the namesake Fortune Oysters or the tasty Bad Boys brand.

Whitehead, Nova Scotia

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